Our Menu
Snacks
Chicken Liver Mousse
$19.00
Pickled Blackberries / Arugula / Toast
Wood Roasted Mussels
$19.00
Nduja Toast / Smoked Paprika Butter
Oxtail Dumplings
$15.00
San Bai Su / Chili / Green Onion
Octopus Skewers
$18.00
Chorizo Vinaigrette / Arugula / Grilled Lemon
English Pea
$14.00
Mint / Sea Salt
Moroccan Marinated Lamb Kabobs
$17.00
Banana Raita / Harissa
Chanterelle Toast
$17.00
Marsala / Parmesan
Veggies
Cheesy Whipped Potatoes
$14.00
Gruyere / Chives
Fried Cauliflower
$15.00
Lavender Spiced Honey / Ricotta Salata
Brussels Sprouts
$17.00
Chestnuts / Crisp Pancetta / Mustard Vinaigrette
Wood Roasted Sunchokes
$16.00
Goat Cheese / Hazelnuts / Lemon Vinaigrette
Eggplant
$15.00
Crispy Garlic / Chili / Slivered Almonds / Mint
King Trumpet Mushrooms
$15.00
Miso / Sesame / Togarashi / Shiso
Stuffed Sweet Dumpling Squash
$16.00
Kale / Apple / Currants / Croutons
Small
Singaporean Chili Crab Cake
$21.00
Cilantro / Golden Pea Shoots
Charred Gem Lettuce
$17.00
Dates / Pancetta / Bay Blue Cheese
Spaghetti Carbonara
$21.00
Soft Egg / Pancetta / Parmesan / Black Pepper
Bone Marrow
$20.00
Gochujang / Pickled Pear & Daikon / Shiso / Toast
Yellowtail Crudo
$22.00
Citrus / Avocado / Jalapeño / White Soy
Balsamic Glazed Ribs
$16.00
Aleppo Pepper / Fried Basil
Burrata & Persimmon
$19.00
Pomegranate / Basil / Pistachio
Large
Duck Breast
$38.00
Parsnip Purée / Chard / Dried Cherry Compote / Hazelnuts
Venison Loin
$41.00
Sweet Potato / Wood Roasted Brussel / Huckleberries
Hanger Steak
$36.00
Royal Corona Bean, Pea Tendril & Tomato Ragout / Bordelaise
Wood Roasted Half Chicken
$29.00
Heirloom Tomato Bread Salad
Shellfish Pot
$37.00
Scallops / Clams / Mussels / Shrimp / Shiitake / Curry
Black Cod
$36.00
Femented Black Bean Marinade / Lemongrass Risotto
Whole Fried Snapper for Two
$72.00
Cold Soba Noodles / Dipping Sauce
Dry Aged Ribeye for Two
$92.00
24 Oz / Arugula & Parmesan Salad
The T&R Suppers (Please make sure to book directly through the restaurant at least one full week in advance)
Three full courses served family style, for at least 4 guests
Wood Fired Goat
$72.00/pp
Moroccan accompaniments
Singaporean Chili Crab
$76.00/pp
Jasmine rice
Dry Aged Standing Rib Rack
$89.00/pp
Traditional sides